Associate of Applied Science

Culinary Arts (HMC15.AAS) 520905

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Program
Business Administration,
Culinary Arts

First Year

First Semester

Course Code
Name
Credit Hours
CORE
3
Sub-Total Credits
15

Second Semester

Course Code
Name
Credit Hours
Sub-Total Credits
18

Second Year

First Semester

Course Code
Name
Credit Hours
Sub-Total Credits
15

Second Semester

Course Code
Name
Credit Hours
DEGR
3
Sub-Total Credits
12
Total Hours
60
Total Clock Hours
Transfer Agreements

Midwestern State University

University of Alaska-Fairbanks

Excelsior University

SUNY Empire State College