Associate of Applied Science

Culinary Arts (HMC15.AAS) 520905

Download Catalog PDF Download Page PDF
Program
Business Administration,
Culinary Arts

First Year, First Semester

Course Code
Name
Credit Hours
CORE
3
Sub-Total Credits
15

First Year, Second Semester

Course Code
Name
Credit Hours
Sub-Total Credits
18

Second Year, First Semester

Course Code
Name
Credit Hours
Sub-Total Credits
15

Second Year, Second Semester

Course Code
Name
Credit Hours
DEGR
3
Sub-Total Credits
12
Total Hours
60
Total Clock Hours

Transfer Agreements

Excelsior University

Midwestern State University

South Texas College

SUNY Empire State College

University of Alaska-Fairbanks